Downtown Evening Soup Kitchen (DESK)
For 30 years, DESK has partnered with Interfaith Volunteer Care Givers, Yale Hospitality, and others to deliver meals to people in need on Thanksgiving morning. This year, we’re determined to get at least 850 meals out on Thanksgiving morning. In addition, we will once again be providing plenty of Thanksgiving food — including TURKEYS! — at our weekly pantry on the Wednesday before the holiday.
Help us make Thanksgiving special for those in need in the community by donating frozen turkeys, reusable shopping bags, boxed stuffing, and any of the following canned items: green beans, yams, cranberry sauce and corn.
Frozen turkeys should be dropped off on Sunday, Nov. 13, 10 a.m.-2 p.m. at 311 Temple St. All other donations can be dropped off during our regular drop-off hours, Sun.-Thurs., 1-4 p.m. through Nov. 20. Questions? Email us at firstname.lastname@example.org or call 203-624-6426, ext. 6137.
Your financial support will ensure that DESK can serve those in need on Thanksgiving and all year round! Show your support and we’ll be able to purchase supplies to keep everyone safe and protected during these difficult times. Questions? Send us an email at email@example.com or call 203-624-6426, ext. 8778.
We have a number of volunteer spots this year. If you’d like to help onsite (sorting donations, packing meals, organizing our shelves), please email Ashley at firstname.lastname@example.org or call 203-624-6426, ext. 6170. If you’d like to be one of our drivers and deliver meals to homes, please sign up at ivcg.typeform.com/driveturkeys22. If you can’t volunteer for Thanksgiving, please don’t forget that we need your help 52 weeks per year!
Our mailing address is:
Downtown Evening Soup Kitchen
PO Box 1478
New Haven, CT 06506-1478